da Martina | Ago 26, 2019 | Blog, bon ton, Stories
The first, but always excellent, rule of coffee etiquette is to be able to actually prepare a good product, before even thinking how this can be served. The choice of raw material is crucial, and grinding the product immediately before using it is always the best...
da Martina | Ago 22, 2019 | Blog, Stories
1.WHO DRINKS THE MOST?The country where most coffee is consumed is Finland, with 12 kg per capita per year. While the one where you consume less is Puerto Rico, with 400 grams of coffee for each person.Italy is only in twelfth place, with 5.9 kg of coffee per...
da Martina | Ago 20, 2019 | Beauty, Blog, Stories
The Coffee, like other foods can be used for the well-being of the hair, but not only its coloring power, makes it so that the coffee can be used both to give brown hair and mild reflections, either as a real natural hair dye.To give a warm reflection to brown hair,...
da Martina | Ago 13, 2019 | Blog, Stories
The Father of American coffee Before the 17th century the only coffee producer in the world was the Ottoman Empire but in 1690 the Netherlands were able to aquire some coffee plants and to start a new business. Before 1714 when the Burgomaister of Amsterdam gifted two...
da Martina | Ago 13, 2019 | Beauty, Blog, Stories
Seeds and bottoms are a source of precious antioxidants and active principles draining and slimming. Discover all the benefits (not only) for the skin. Could cosmetics researchers soon turn into“caffeomanti” to read (and rewrite) the future of anti-aging and...